Found this recipe on the Souplantation/Sweet Tomatoes blog. This makes a BIG pot of soup! Update: After making this a few times, we made some changes....
Author: Pinay0618
I have brined my turkeys for years. But I hate the clean up of all the brine and such. This method made a lot of sense and I will be trying this for Thanksgiving...
Author: MacChef
In 'Nigella Express' by Nigella Lawson; 12 chicken thighs seems like a lot for 2 servings; unless they are tiny thighs, you should use your judgment.
Author: ratherbeswimmin
I threw this together last night to cook for breakfast this morning using just what I had on hand and it turned out beautifully. This is very adaptable...
Author: Hippie2MARS
This is a wonderful dish! I haven't had the good fortune to have tried the original recipe at Cracker Barrel, but it it's anything like this, it's a winner...
Author: FLUFFSTER
I have a gluten sensitivity. I have been looking into low gluten breads that are delicious and everyone loves. I found einkorn and spelt flours & when...
Author: leslieanne1982
Make and share this Chicken, Mushroom & Wild Rice Casserole recipe from Food.com.
Author: HoosierBuckeye
Make and share this Monster Shrimp With Orange Chili Glaze recipe from Food.com.
Author: CaliforniaJan
This is a delicious variation of tortilla soup that I got from my wonderful sister, Liz (and then slighly modified)! The secret is the green enchilada...
Author: Helping Hands
The Keno girls have played monthly for 15 years and each one of us takes our turn hosting. We prepare a special meal and dessert and a spend a fun evening...
Author: Carols Kitchen
This recipe was featured in an email that I received this morning from Cooking Light. The picture in the email looks delicious. I'm starving! "The Illinois...
Author: senseicheryl
From Esther Martin of Lancaster, PA in the More-With-Less cookbook. Posting some of these economical recipes to help us all out in down times. You could...
Author: Demandy
Make and share this Crock Pot Chili Cheese and Beef Dip recipe from Food.com.
Author: CelebrationFL
Make and share this Creamy Leeks With Roast Chicken and Salsa Verde recipe from Food.com.
Author: hectorthebat
This is one of the many recipes from my grandmothers cookbook. She passed away in May of 2005 and I am recording her wonderful recipes for my family and...
Author: staceyelee
Make and share this Spaghetti Sauce With Meatballs recipe from Food.com.
Author: Mark C.
Make and share this Grilled Texas Shrimp recipe from Food.com.
Author: JenniferK2
(Pollo con Aceitunas Y Naranjas Agrias) Flavored with the briny olives and bitter oranges that are so ubiquitous in Seville, this Moorish-Andalusian recipe...
Author: TxGriffLover
The hardest part is seperating the cabbage leaves from the head but otherwise a tasty cabbage recipe for 2
Author: budgiesntiels
I got this from a friend at church. I thought she had slaved for hours preparing this wonderful cake. Just proves once more, it is the simple things in...
Author: Chef Larz in Pennsb
Make and share this Laura's Chicken Lasagna With Stove Top Stuffing recipe from Food.com.
Author: 55tbird
I could eat chili every day! And I love the aroma as it wafts through the house while the chili simmers. What I don't like is how that same aroma soaks...
Author: Netter6
This is an appetizer recipe from Cafe Verde in Pasadena, California. It consists of a cream sauce, fried plantains with a shrimp filling, and is finished...
Author: threeovens
Make and share this Incredible Carrot Ring recipe from Food.com.
Author: LizCl
Make and share this Mushroom and Quinoa Soup recipe from Food.com.
Author: nemokitty
I've never made this recipe although have intended to many times. It is taken directly from Scandinavian Holiday Recipes. It doesn't specify whether to...
Author: Lou van
A recipe I am posting for ZWT6. This is one of the easiest recipes to make, and one of the most tempting to eat. Adjust the garlic down if it's not a favorite,...
Author: diner524
I must admit that i'm a sucker for Cici's mac-n-cheese pizza. So when we had our pizza night I decided to have a try at it. It actually turned out pretty...
Author: Lil Miss Nikki
My mom made these for my family's Christmas party and my family thought they were so good. When my mom made these she did not add the red pepper flakes...
Author: internetnut
Taken from America's Test Kitchen, Cook's Country April/May 2016 page 21. This is an awesome beef casserole dish. (To make ahead: The casserole can be...
Author: Party of four
Make and share this Baked Cod, Italian Style recipe from Food.com.
Author: tonyf56
libby made this for the guys when they were out in the hay fields in the 40s thru 60s .she called it shepherd pie,which makes more sense that they took...
Author: Dienia B.
Make and share this Mexican Beef and Hominy Soup recipe from Food.com.
Author: Brookelynne26
You can use Sunsweet Lighter Bake butter and oil replacement or make the fruit puree fat replacement or just add apple sauce in-place of the oil if you're...
Author: Ian Magary
Pork shoulder is a cut of meat much easier on the budget. From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute...
Author: Molly53
This delicious version of lasagna is a real big hit with anyone I make it for. It makes a really special Vegetarian dish for a dinner party. Nobody ever...
Author: MarieRynr
I took the old Betty Crocker recipe and made some major ingredient changes. My husband said they had great taste and I think this recipe is both tastier...
Author: Sharon the Rocket
This is a very healthy grain salad. I have tried to duplicate the one I buy at the Overwaite deli. It is close but not completely there. Still this is...
Author: Bergy
CALM DOWN! With all those ingredients it looks complicated but it's really simple. After a quick read through the steps you'll see what i mean. This is...
Author: Drunk Chef
Posted for ZWT6 - Scandinavian Region - From Finland. The Finnish recipe site I found this recipe on actually categorizes this as a "dessert" recipe and...
Author: HokiesMom
Make and share this Buffalo Chicken Meatloaf recipe from Food.com.
Author: Pinay0618
A lighter crust for a traditional pizza from Cook's Illustrated. This is a VERY wet dough! It will not roll, so don't try. Recipe is designed for an 18x13...
Author: DrGaellon
Make and share this Margarita Shrimp Tacos recipe from Food.com.
Author: caseym
Make and share this Apple and Cornbread Stuffed Pork Loin recipe from Food.com.
Author: dicentra
Black-eyed peas are a veggie/bean I don't use too much in my cooking and I'd like to use them more. Most recipes I've seen using them call for baking or...
Author: the80srule